Packet of S-Chuuk Bavi, Black Tepary Beans - Specimen details
Catalogue Number: 100463 | |||||
---|---|---|---|---|---|
No Image | Plant Name | 57.01 LEGUMINOSAE-PAPILIONOIDEAE Phaseolus acutifolius | Entry Book Number | 34.2018 | |
Artefact Name | Packet of S-Chuuk Bavi, Black Tepary Beans | Vernacular Name | |||
Iso Country | United States | TDWG Region | United States | ||
Parts Held | Packet of S-Chuuk Bavi, Black Tepary Beans | Geography Description | Arizona grown | ||
Uses | Packet of S-Chuuk Bavi, Black Tepary BeansUse: User: Not defined | TDWG use | |||
Storage | Bottles, boxes etc | Related Items | |||
Donor | Nesbitt, Mark | Donor No | |||
Donor Date | 00/06/2018 | Donor Notes | |||
Collector | Nesbitt, Mark | Collector No | |||
Collection Notes | Collection Date | 00/06/2018 | |||
Exhibition | Expedition | ||||
Number Components | Publication | ||||
Notes: | From Ramona Farms website: Selected from the wild species growing in the Sonoran Desert and cultivated for at least a thousand years by the Natives of the Sonoran desert, the Akimel Oodham and Tohono Oodham, who continue to grow them on their reservation, lands with summer rainfall in arroyos and limited irrigation along the Gila River, the Tepary bean is believed to be the worlds most drought tolerant bean, and higher in fiber and protein than most other beans with a low glycemic index and superior taste!, x0Dx0ABlack Tepary Beans - S-CHUUK BAVI is a a rare, recent selection from our heirloom crops, the hearty flavored s-chuuk bavi is as highly nutritious as the so-am bavi and the stotoah bavi. Born of an ancient tradition of separating the black seeds befor, e planting the white or brown teparies, the black seeds were selected, planted, grown, and harvested over several years to bring out the hidden traits of this unique tepary bean. The firm texture and meaty flavor of this bean works well in many recipes., x0Dx0ACertification on the packet: Made/Produced by American Indians - certified authentic |