Mat for holding food for smoke preservation - Specimen details
| Catalogue Number: 99875 | |||||
|---|---|---|---|---|---|
| No Image | Plant Name | 187.00 PALMAE Oenocarpus bacaba | Entry Book Number | 24.2017 | |
| Artefact Name | Mat for holding food for smoke preservation | Vernacular Name | |||
| Iso Country | Colombia | TDWG Region | Colombia | ||
| Parts Held | Mat for holding food for smoke preservation | Geography Description | Vaupes, Mitux0Dx0ALocality revised 2019 | ||
| Uses | Mat for holding food for smoke preservationUse: MATERIALS - Fibres User: Man | TDWG use | MATERIALS - Fibres | ||
| Storage | Large shelving | Related Items | |||
| Donor | Bernal R | Donor No | |||
| Donor Date | 21/08/2017 | Donor Notes | Palm Ethnobotany Museum, Quindio Botanical Garden, Colombiax0Dx0ADonor reformatted 2019 | ||
| Collector | Lozano A | Collector No | 9 | ||
| Collection Notes | Collection Date | 07/12/2015 | |||
| Exhibition | Expedition | ||||
| Number Components | Publication | ||||
| Notes: | Current use by the Cubeo indigenous group; made by men but used by women. Mat used to place fish, meat, chilli pepper on to smoke foods as a preservation process. The shelf is hung over the fire where it receives smoke and heat. Strips from the petiole, of ibacaba (Oenocarpus bacaba) are tied with yare vine (Heteropsis flexuosa). The 2 grids are separated with a pole of yarumo (Cecropia sp.)x0Dx0ANew determination (2019): C.sciadophylla Mart. | ||||
| Determinations: | 153.01 URTICACEAE Cecropia sciadophylla Mart. 187.00 PALMAE Oenocarpus bacaba Mart. 191.01 ARACEAE Heteropsis flexuosa (Kunth) G.S.Bunting | ||||